Chicken Broth (Yakhni) – Eva-Anna Agro and Livestock Farms
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2December

Half Happy Desi Chicken
Salt and Pepper

Steps:

  1. Put the chicken in the pressure cooker
  2. 4-5 glasses of water
  3. Close the cooker and put the pressure on and cook for half n hour on medium heat
  4. Till, all the juice of the bones as also comes out in the broth
  5. Turn off the flame, stain the broth from the bones and chicken meat
  6. Season with salt n pepper

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